Mykonos’ Hot-Spot Kenshō Psarou Welcomes Back British Guests

Following the exciting announcement that fully vaccinated UK residents arriving in England from amber travel list destinations will no longer have to quarantine from 19^th July – Kenshō Mykonos is looking forward to welcoming back British guests!

Head southeast of Mykonos town, to find the most breath-taking crystal waters and sandy beach, home to Kenshō Psarou, the elite retreat. A newcomer on the island, but the crème de la crème nonetheless, Kenshō Psarou is sure to impress even the most discerning traveller.

The rich and famous including luxury influencer Eleanor Calder , Tanologist owner Lottie Tomlinson and Elite Model Management’s latest signings Phoebe and Daisy Tomlinson have previously soaked up the sunshine and enjoy the finest hospitality on the island. 

With two exquisite properties to choose from with a plethora of offerings, it’s not hard to see why Kenshō Mykonos is a first-class booking choice.

Head southeast of Mykonos town, to find the most breath-taking crystal waters and sandy beach, home to Kenshō Psarou the elite retreat. A newcomer on the island, but is sure to impress even the most discerning traveller.

Psarou is in a league of its own, with awe-inspiring décor from sought after designers, an award-winning top-class chef, chilled vibes, soft sexy beats, delicious cocktails and impeccable service.

The hotel, which is still in its infancy, is a dream-destination for design lovers and artists.

Each and every one of the 31 luxury rooms and suites has an independent infrastructure and is home to bespoke design. Pieces by distinguished designers such as Patricia Urquiola, Paola Navone and Kenneth Cobonpue fill each carefully allocated space. Stylish aesthetics and soothing shades of cream white to sea blue flow into the hotel’s affluent restaurant area, where handmade tables, chairs and alcoves with suspended ceilings appear to float in mid-air, creating an exceptional ambiance for fine dining.

Award-winning chef, Ippokratis Anagnostelis provides a masterclass on modern Mediterranean cuisine infused with Greek, Japanese and Peruvian flavours. The ‘Shrimp Tempura’, ‘Wagyu Caviar’,  famous ‘Crispy Gyoza Saganaki’ and ‘The Kenshō Caramel Chocolate’ are favourites.

For the lovers of ambience, Psarou’s Lounge Bar provides the perfect spot to unwind and relax. Psarou’s impressive beverage list, sushi snacks and relaxed live music, make for a favourable afternoon spent in style.

Kenshō Psarou is not only home to world-class suites, it also boasts a stunning 4-bedroom villa, raising the bar even higher. This retreat has already taken the fancy of many an elite and A-lister, and it’s not hard to see why, with its jaw-dropping panoramic sea views, private pool, outdoor garden, and impressive terrace.

Luxury services include a private chef, private transport, personal spa therapist, personalised hair stylist, private butler, boat trips around the island and beautiful Delos island, BBQ events, nutritionist and lifestyle consultant, helicopter and yacht hire – to name a few!

From the Zen tradition, Ken means “seeing” and Shō means “nature, essence”. Kenshō is often interpreted as “seeing one’s (true) nature”.

Kenshō offers its guests a unique journey, creating memorable experiences of stay, relaxation, and rejuvenation. Inspired by the endless blue colours of the sky and the sea, Kenshō combines the high-quality services and goes beyond the standards, to provide a truly luxurious experience for each and every visitor.

You can book to stay and find out more about Kensho Psarou, here!

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